David Tran Birthday Highlights
Birth Name David Tran
Place Of Birth Sóc Trăng, Vietnam Age 37 years old
Birth Date August 2 1986
David Tran Facts
Child Star? no Occupation Businessman Education & Qualifications
Net Worth $75,000,000
Children William Tran, Yassie Tran
About David Tran David Tran, who was born in Soc Trang, Vietnam, launched his trademark spicy sauce, Pepper Sa-te, in 1975.David Tran and 3,317 other refugees departed Communist Vietnam four years later on the Huey Fong ship bound for the United States. This is when he got the idea of a business of sauces.This was the idea for the name of the firm we’ve all come to know and love, Huy Fong. During his modest beginnings, the unrivaled genius created Pepper Sa-te, his first spicy sauce. He packaged his Sa-te sauce in recycled glass baby food jars, which he subsequently marketed and transported by bicycle to family members.Tran stepped it up a level by 1980. He added a couple more sauces to his collection in his 5,000 sq ft warehouse in Los Angeles. Along with Pepper Sa-te, there was Sambal Oelek, Chili Garlic, and, of course, the game-changer, Sriracha.The more batches he created, the more word got out, and it grew into what it is today. So read here to know more about the journey of a refugee to a successful businessman of David Tran. Know about David Tran’s age, birthday, company, personal life, and Huy Fong Foods.David Tran’s Net Worth, Earnings, & Spending HabitsWhat is David Tran’s net worth?Huy Fong foods is expected to expand more in the next years. Huy Fong allegedly has made more than $75 million. According to David Tran, the firm has never had a year of negative sales since its start. Instead, sales often climb by 20% every year.How much does David Tran earn per year?David Tran makes around $5 million every year from his company Huy Fong Foods. Their best seller is the hot sauce.Height, Age, & Physical AttributesHow tall is David Tran?David Tran is 5 ft 9 in (180 cm) tall.How old is David Tran?David Tran, born in 1945 in Sóc Trăng, Vietnam, is currently 77 years old.Childhood And EducationDavid Tran is an ex Vietnamese refugee who immigrated to the United States in 1978, wanting to start a new life. Despite being from Vietnam, he is pretty good in English.He merely wanted to get away from the battle.He was a Major in the Republic of South Vietnamese Army. After his service, he and his family boarded a Taiwanese ship bound for the United States. He wanted a good life for his family. He never really wanted to become an entrepreneur. The start of his business was a mere turn of fate.Family, Romance, And RelationshipsWho is David Tran’s partner?David Tran gоt mаrriеd in his оwn сulturе аnd hаs two children оut оf thеir mаrriаgе. His son William Tran is the president of the company while his daughter Yassie Tran is the vice president. He has not shared more about his personal life.Career And Professional HighlightsBest Known For…In 2013, Huy Fong Foods CEO David Tran told The Los Angeles Times, My American aspiration really wasn’t to become a millionaire. We began this because we enjoy fresh, hot chili sauce. Sriracha, Tran’s spicy chili sauce, has grown in popularity in recent years, earning millions of dollars and solidifying as one of the country’s most popular condiments. More astonishing than Huy Fong Foods’ spectacular success and its famous spicy sauce is Tran’s humble beginnings and his goal to manufacture and sell simple, high-quality products.David Tran is known as the founder of the hot sauce company. The headquarters is currently in California.David Tran had once told the New York Times that he has been making sauce since 1975 in his early life in home Vietnam. He made use of chili peppers from his older brother’s property in a town north of Saigon. The sauces he produced there were nothing like those that have been a household name among Asian Americans. He started selling an oil-based sriracha sauce in repurposed Gerber baby food jars purchased from military locations in the United States. He supplied batches to jobbers, who then distributed them to local retailers. It quickly gained popularity as the perfect accompaniment to a roast dog.Tran had accumulated enough money from his company by 1979 to pay for his family’s escape from Vietnam. The family arrived in the United States after a time of waiting in Southeast Asia for the UN Refugee Agency to relocate them. In February 1980, Tran reopened his sauce-making company in a 2,500-square-foot building in Los Angeles’ Chinatown.Tran doesn’t go into detail about why he chose the term sriracha for the sauce he planned to make. It’s possible that the growing popularity of Thai restaurants at the time had anything to do with it. He does, however, remember purchasing his peppers at Grand Central Market and distributing his bottles in a Chevy van. It was only inevitable that his first sales triumphs would come from the pho businesses that had begun to crop up in and around Orange County, particularly the burgeoning Little Saigons of Westminster and Garden Grove.This surge in popularity inspired David Tran to relocate the firm once more, this time to a 650,000-sq ft state-of-the-art facility in Irwindale, California, in 2013. Huy Fong’s welcome, however, was brief, as the Irwindale City Council launched a lawsuit against the firm after adjacent homeowners complained that spicy vapors from the facility were causing headaches, indigestion, and watery eyes. Tran made the decision to start giving tours of the plant to show the production process and air quality protocols. The suit was withdrawn in 2014 when Tran said he had made adjustments to the facility’s air filtering system. Instead of turning people off from the brand, the incident drew even more attention and admirers to it.What awards has David Tran won?Bon Appétit magazine awarded Sriracha sauce the 2010 Ingredient of the Year in December 2009. This was received by David Tran the founder of the company.Other Interesting David Tran Facts And TriviaWhile competition from big-name businesses like Tabasco and Heinz may diminish this figure in the future, David Tran, whose age is 77, is relishing his continuous success and striving to pass the firm along to his children.The firm has never promoted its products, instead of depending on word-of-mouth referrals. The sauces are produced and marketed in large quantities; in 2001, the firm was believed to have sold 6,000 tons of chili goods, with revenues of roughly $12 million. In 2010, the firm manufactured 20 million bottles of sauce in a single year. By 2012, it had risen to annual revenues of more than $60 million.Customers have been cautioned about counterfeit copies of the company’s sauces.Most people are familiar with Tran’s spicy sauce as Sriracha sauce. That’s the most visible phrase on the front of the plastic bottles, which carry more than a pint of the crimson puree of chili peppers, vinegar, sugar, garlic, and salt. Tran, strictly speaking, is misrepresenting the name of a Thai sauce called after the central Thai beach resort of Si Racha.The original sriracha sauce began as a richer, sweeter, and tangier paste used as a seafood dip in local eateries. The thinner Huy Fong variant is typically squirted into bowls of pho and occasionally over burgers and other meals.We would love your help! If you have a photo of David Tran, either of them alone or a selfie that you would be happy to share, please send it to [email protected].If you have knowledge or information that you think would help us improve this article, please contact us.
David Tran Birthday Highlights
Birth Name David Tran
Place Of Birth Sóc Trăng, Vietnam Age 37 years old
Birth Date August 2 1986
David Tran Facts
Child Star? no Occupation Businessman Education & Qualifications
Net Worth $75,000,000
Children William Tran, Yassie Tran
David Tran, who was born in Soc Trang, Vietnam, launched his trademark spicy sauce, Pepper Sa-te, in 1975.
David Tran Birthday Highlights
Birth Name David Tran
Place Of Birth Sóc Trăng, Vietnam Age 37 years old
Birth Date August 2 1986
David Tran Birthday Highlights
Birth Name David Tran
Place Of Birth Sóc Trăng, Vietnam Age 37 years old
Birth Date August 2 1986
Birth Name David Tran
Place Of Birth Sóc Trăng, Vietnam Age 37 years old
Birth Date August 2 1986
Birth Name David Tran
Place Of Birth Sóc Trăng, Vietnam Age 37 years old
Birth Date August 2 1986
David Tran Facts
Child Star? no Occupation Businessman Education & Qualifications
Net Worth $75,000,000
Children William Tran, Yassie Tran
David Tran Facts
Child Star? no Occupation Businessman Education & Qualifications
Net Worth $75,000,000
Children William Tran, Yassie Tran
Child Star? no Occupation Businessman Education & Qualifications
Net Worth $75,000,000
Children William Tran, Yassie Tran
Child Star? no Occupation Businessman Education & Qualifications
Net Worth $75,000,000
Children William Tran, Yassie Tran
